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Main Course Catering

Main Course Catering

Market Price
Sliced Roasted Top Round of Beef A’ Jus
Market Price
Marinated Sliced London Broil
With mushroom gravy
$65
BBQ Chicken
Breast, thighs, and legs
$42.95
Fried Chicken
24 pieces of country friend chicken breasts, thighs and drumsticks
$80
Chicken Cordon Blue
Chicken breast rolled with prosciutto and provolone
$80
Stuffed Chicken Breast With Gravy
$70
Porchetta
$70
Pork Loin Cutlets Francaise
$75
Roasted Pork Loin
$75
Pork Loin Cacciatore
$75
Pork Loin Marsala
Market Price
Veal and Peppers
Tender cubes of veal stewed with peppers
Market Price
Veal Parmigiana
Market Price
Veal Saltimbocca
Sautéed and topped with spinach prosciutto and mozzarella
Serves Approximately 15-18 Buffet Servings
**Prices subject to change without notice**